Cole Wagoner

Walnut Creek, CA

Cole Wagoner developed a deep appreciation and high expectations for the quality of food during his years living in Portland, a city with some serious food game. When Cole met the girl of his dreams, he followed her across the country from his beloved home state of Oregon, to a small town in Alabama. The only thing missing seemed to be the glorious abundance of grub he’d previously enjoyed, which took a bit more of a drive to find in his new neck of the woods. So began Cole’s journey for the perfect kitchen tool companion to help him recreate food experiences from the comfort of his home, while snapping epic food photos along the way, and that journey has ultimately landed him in the Anova Kitchen where he handles all things social media for Anova.

Sous Vide Lemon Thyme Chicken Thighs

Cole Wagoner
Walnut Creek, CA

Sous Vide Cajun Shrimp Skewers

Cole Wagoner
Walnut Creek, CA

Sous Vide Venison Tenderloin

Cole Wagoner
Walnut Creek, CA

Sous Vide Nashville Style Hot Chicken

Cole Wagoner
Walnut Creek, CA

Sous Vide Picanha

Cole Wagoner
Walnut Creek, CA

Butter Poached Potatoes

Cole Wagoner
Walnut Creek, CA

Sous Vide Ribeye Steak

Cole Wagoner
Walnut Creek, CA

Sous Vide Lamb Tacos

Cole Wagoner
Walnut Creek, CA

Sous Vide Spicy Fried Chicken Biscuits

Cole Wagoner
Walnut Creek, CA

Sous Vide Double Cut BBQ Pork Chop

Cole Wagoner
Walnut Creek, CA

Sous Vide Gochujang Fried Chicken

Cole Wagoner
Walnut Creek, CA

Sous Vide Chinese Five-Spice Duck Breast

Cole Wagoner
Walnut Creek, CA