Pulled Pork Shredded

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Novice chef

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Shop Sous Vide Cookers

Precision® Cookers

Sous vide made easier than ever.


Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 164.8ºF / 73.8000030517578ºC.

    • Step 0

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164.8 F / 73.8 C Recipe Temp
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