Potatoes 1-17-19
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Best to use quart size vacuum sealer and lay them flat in middle size (c10). Fill water 1/3 way
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 1
Up to 9 small potatoes in small vacuum seal bag
1 tablespoon butter
Pepper
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 190.0ºF / 87.8ºC.