Potato Perfect
(4)
Cooking potatoes to perfection
Ingredients for 4
Potatoes
Salt
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 194.0ºF / 90.0ºC.
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Step 2
Salt potatoes to liking
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Step 3
Vacuum seal salted potatoes
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Step 4
Place in water bath
-
Step 1
Ready to serve
