Potato Perfect
(5)
Cooking potatoes to perfection
Ingredients for 4
Potatoes
Salt
Directions
-
Step 1
Set your Anova Sous Vide Precision Cooker to 194.0ºF / 90.0ºC.
-
Step 2
Salt potatoes to liking
-
Step 3
Vacuum seal salted potatoes
-
Step 4
Place in water bath
-
-
Step 0
Ready to serve