Pork Chop (Brizola)
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At the age of 50 and a career of an executive in technology companies, David combines his passion to cook, his experiences traveling around the world as well as culinary education to cook simple to complex dishes at home, for friends and accusingly for exclusive events. ...
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Precision® Cookers
Sous vide made easier than ever.
Ingredients for 1
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 143.6ºF / 62.0ºC.
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Step 0