Lamb n’ Pork

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Heidi Kroft

Kroft Castle

Foodie from sun up til sun down!

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 136.0ºF / 57.8ºC.

    • Step 0

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136 F / 57.8 C Recipe Temp
Recipe Time
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