Fagioli Corona
(1)
This recipe is realized with Italian giant white beans known as “Corona”, that are much similar to Spanish white.
Traditionally, they take at least one night soaking and at least two hours cooking on the stove.
With sous vide you can skip the soaking.
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Pro-level cooking techniques made simple.
Ingredients for 2
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 189.5ºF / 87.5ºC.