Fagioli Corona

This recipe is realized with Italian giant white beans known as “Corona”, that are much similar to Spanish white. Traditionally, they take at least one night soaking and at least two hours cooking on the stove. With sous vide you can skip the soaking.

Author

Connie R.

Prep Time: 00:15

Recipe Time: 10:00

Temperature : 189.5F / 87.5C

Ingredients

Directions

1. Set your Anova Sous Vide Precision Cooker to 189.5ºF / 87.5ºC.

Finishing Steps