Cipolle in agrodolce
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 0
Cipolle rosse
333g aceto bianco
333g vino bianco
190g zuccheri
17g di sale
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 85ºC / 185.0ºF
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Finishing Steps
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Step 0
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