Best Chx Breasts
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Foodie from sun up til sun down!
Fast and easy way to the most tender chicken breasts.
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Shop Sous Vide Cookers
Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 4
Organic chicken breasts, skinless and boneless
A little olive oil
Salt and pepper
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 149.0ºF / 65.0ºC.
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Step 2
Sprinkle with olive oil, salt and pepper
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Step 3
Place in a bag, disperse air and seal.
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Step 4
Submerge in the water bath for 2 hours.
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Finishing Steps
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Step 0
Remove from bag.
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Step 1
Finish is a hot grill pan for a couple a minutes on each side, if you want the markings.
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Step 2
Chop or shred for salads.