Whole Turkey

(1)

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Recipe Temp 160 F / 71.1 C
Recipe Time
Prep Time
Pink salt, pepper,

Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 160.0ºF / 71.1ºC.

    • Step 1

      Remove from bag , and brown in the oven at 350

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160 F / 71.1 C Recipe Temp
Recipe Time
Prep Time