Whole Chicken.
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Mom, Chicken Farmer, Bose
Start chicken thighs at 9 am 155
At 1:30 add breasts and lower temp to 148
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Precision® Cookers
Sous vide made easier than ever.
Ingredients for 1
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 155.0ºF / 68.3ºC.
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Step 0