Wagyu Beef 3 lb Prime Chuck

Ingredients for 6

• Olive Oil

• Basil

• Thyme

• Salt

• Pepper

• Garlic

• Parsely

• Wagyu Beef Prime Chuck - 3lbs

Directions

• 

  Step 1

  Determine “how done” rare to well preferred.

• 

  Step 2

  Select Meat.

• 

  Step 3

  Blend herbs/olive oil

• 

  Step 4

  Add blended herbs to meat

• 

  Step 5

  Cut into 1.75” portions

• 

  Step 6

  Vacuum seal individual pieces and hang in sous vide

• 

  Step 7

  Cook 140 for 2 Hr. for medium

• 

  Step 8

  Remove and seat directly in cast iron stove top

• Finishing Steps

• 

  Step 0

  Sear in pan 45 sec. each side

• 

  Step 1

  Thinly slice

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