Turkey breast roulade for Wellington
()
Enjoying great food & experimenting with the wonders of sous vide cooking. C'est la vie! Check out my Instagram #mwsousvide
Sousvide and wrap with shaved ham and duxelle. Oven for 25min at 200°c
Read More
Shop Sous Vide Cookers
Precision® Cookers
Perfect results in a few simple steps.
Ingredients for 8
Directions
-
Step 1