turkey breast

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Turkey Breast sous vide finished in smoker
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Ingredients for 6

  • turkey breast

  • salt

  • peper

Directions

  • Step 1

    sous vide for 5 hours

    • Finishing Steps

    • Step 0

      smoke for 1 hour at 235

Latest Comments

145 F / 62.8 C Recipe Temp
Recipe Time
Prep Time