Tri-Tip Long Rum
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USMC Ret and Food Nerd #Anova #Smoker #GrillGun
Fantastic long run tender deliciousness.
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Ingredients for 4
3.5 lb Tri-Tip
Salt
Peper
Garlic
Olive Oil
Directions
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Step 1
Rinse steak, pat dry. Rub with a coating of olive oil, season generously, get it in a ziplock bag, get that air out and cook sous vide as statered. After sous vide, sear as desired and sprinkle on some finishing salt. Rest 10-mins, slice thing against grain and enjoy!