Simple Top side steak


Enjoying great food & experimenting with the wonders of sous vide cooking. C'est la vie! Check out my Instagram #mwsousvide

  • Rate This
Fuss free tender topside, which you can pre-prep for weekday dinners.
Read More

Shop Sous Vide Cookers

Precision® Cookers

Perfect results in a few simple steps.

Ingredients for 1

  • 550gsm Top side Angus

  • Rosemary salt to season

  • Pepper

  • Butter slab


  • Step 1

    Season with salt and pepper and vacuum seal

  • Step 2

    Pan sear or torch up to brown. Leave to rest for 10min before slicing to serve.

    • Step 0

Latest Comments

125.6 F / 52 C Recipe Temp
Recipe Time
Prep Time