Top Round - London Broil
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Ingredients for 0
Top Round “London Broil” steak (2 1/2lbs)
Liberal amount of salt
Garlic powder
Onion powder
Fresh cracked pepper
Directions
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Step 1
Remove steak from refrigerator and pat dry
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Step 2
Liberally apply salt, garlic & onion powders, and pepper to ALL sides.
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Step 3
Place in water bath at 131 degrees for 12 hours
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Step 4
Remove from bath, pat steak dry
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Step 5
Preheat cast iron skillet on high
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Step 6
Coat BOTH steak and a preheated cast iron with a cooking oil (olive)
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Step 7
Sear on EACH side of the steak until liking (approximately 1-2 minutes per side)
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Step 0