Thin Frozen Salmon Fillet
()
Thin salmon fillet bought from Costco, cut and then individually frozen.
Read More
Shop Sous Vide Accessories
Precision® Cooker Accessories
Experience next-level sous vide cooking.
Ingredients for 2
Salmon Fillet
Lemon Salt
Directions
-
Step 1
Sprinkle frozen salmon fillet with lemon salt (equal parts lemon zest and coarse salt)
-
Step 2
Bag salmon
-
Step 3
Preheat water
-
Step 4
Place bag in water and cook with ANOVA until timer beeps
-
Step 5
Remove salmon from bag and transfer to plate
-
Finishing Steps
-
Step 0
Melt butter in a pan on the stove until light brown
-
Step 1
Add juice from half a lemon, stir to combine
-
Step 2
Pour lemon butter over salmon fillet