Thin Frozen Salmon Fillet

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Thin salmon fillet bought from Costco, cut and then individually frozen.
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Ingredients for 2

  • Salmon Fillet

  • Lemon Salt

Directions

  • Step 1

    Sprinkle frozen salmon fillet with lemon salt (equal parts lemon zest and coarse salt)

  • Step 2

    Bag salmon

  • Step 3

    Preheat water

  • Step 4

    Place bag in water and cook with ANOVA until timer beeps

  • Step 5

    Remove salmon from bag and transfer to plate

    • Finishing Steps

    • Step 0

      Melt butter in a pan on the stove until light brown

    • Step 1

      Add juice from half a lemon, stir to combine

    • Step 2

      Pour lemon butter over salmon fillet

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130 F / 54.4 C Recipe Temp
Recipe Time
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