Tri-Tip Tacos

Ingredients for 4

• Beef tri tip

• Onion

• Salt free butter

• Bell peppers

Directions

• 

  Step 1

  Put the pre-seasoned tri tip into your cooking bag with 2-4 large onion slices that are 1/4” thick. Add half a stick of unsalted butter cut into 4 equal pieces. Cut your bell peppers up and place them in the bag as well

• Step 2

  Cook at 136.9 degrees for 4-6 hours. We like it closer to 6 hours

• Finishing Steps

• 

  Step 0

  Sear the tri tip for around 7 minutes per side and don’t forget to sear the peppers and onions as well

• 

  Step 1

  Slice up the tri tip and cut against the grain

• Step 2

  Now make some tacos and enjoy

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