Tri-Tip Tacos

Pre-seasoned tri tip turned into tacos

Author

wQlcYqsU2BSZmXO3jtHUNI

A friend got me into this and I love it.

Prep Time: 00:15

Recipe Time: 06:00

Temperature : 136.9F / 58.3C

Ingredients

• Beef tri tip
• Onion
• Salt free butter
• Bell peppers

Directions

1. Put the pre-seasoned tri tip into your cooking bag with 2-4 large onion slices that are 1/4” thick. Add half a stick of unsalted butter cut into 4 equal pieces. Cut your bell peppers up and place them in the bag as well
2. Cook at 136.9 degrees for 4-6 hours. We like it closer to 6 hours

Finishing Steps

1. Sear the tri tip for around 7 minutes per side and don’t forget to sear the peppers and onions as well
2. Slice up the tri tip and cut against the grain
3. Now make some tacos and enjoy