Sous Vide Heart Shaped Burgers

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Recipe Temp 133 F / 56.1 C
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Ok...this one is fun and Emily is a genius. Want to keep the meal more casual but still celebrate? Heart. Shaped. Burgers.

Ingredients for 1

  • 12 oz of freshly ground beef

  • Heart shaped cookie cutter (optional)

  • Salt

  • Pepper

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 133ºF / 56.1ºC

  • Step 2

    Mold burgers into a heart shape, using cookie cutter or hand molding. Season with salt and pepper.

  • Step 3

    Place in ziplock bag, and place in water bath. Sous vide for 2 hours.

    • Finishing Steps

    • Step 0

      Remove burgers from bag, and pat dry with paper towel.

    • Step 1

      Heat cast-iron skillet over high heat. Place burgers in skillet and sear for 30 seconds per side.

    • Step 2

      Assemble the perfect love burger and enjoy!

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133 F / 56.1 C Recipe Temp
Recipe Time
Prep Time