Sous Vide Heart Shaped Burgers
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Ok...this one is fun and Emily is a genius. Want to keep the meal more casual but still celebrate? Heart. Shaped. Burgers.
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Precision® Cookers
Sous vide made easier than ever.
Ingredients for 1
12 oz of freshly ground beef
Heart shaped cookie cutter (optional)
Salt
Pepper
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 133ºF / 56.1ºC
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Step 2
Mold burgers into a heart shape, using cookie cutter or hand molding. Season with salt and pepper.
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Step 3
Place in ziplock bag, and place in water bath. Sous vide for 2 hours.
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Finishing Steps
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Step 0
Remove burgers from bag, and pat dry with paper towel.
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Step 1
Heat cast-iron skillet over high heat. Place burgers in skillet and sear for 30 seconds per side.
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Step 2
Assemble the perfect love burger and enjoy!