Smoked Gammon Joint

Ingredients for 8

• 1.5kg Smoked Gammon Joint

• 1 Star Anise

• 5 Whole Peppercorns

• 1 Bay Leaf

• 2 Teaspoons Djion Mustard

• 2 Tablespoons of Golden Syrup

Directions

• Step 1

  Coat the gammon in mustard and golden syrup.

• 

  Step 2

  Add all ingredients to SV bag and cook for 5 hours @ 150f

• Finishing Steps

• Step 0

  Remove from bag and pat dry. Coat in Golden Syrup.

• Step 1

  Cook in a hot oven until glaze in Golden. Add a second coat of glaze if needed.

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