Short Ribs that melts in your mouth

()

Beef, Lamb

  • Rate This
This ribs literally melts in the mouth. The beef flavor is just so rich
Read More

Shop Sous Vide Accessories

Precision® Cooker Accessories

Experience next-level sous vide cooking.


Ingredients for 6

  • Garlic

  • Thyme

  • Butter

Directions

  • Step 1

    Salt and pepper before and after Roasting

  • Step 2

    • Finishing Steps

    • Step 0

      Add a pack of whiskey and torch it before serving

Latest Comments

129.2 F / 54 C Recipe Temp
Recipe Time
Prep Time