Roastbeef an Röstgemüse
()
Enthusiastic hobby-cook and sous-vide experimenter. I`m a 50 years old surveying-engineer, but my heart was always in the kitchen! I love to use local and organic products, but I`m also fascinated by trying new international recipes. Sous-vide-cooking is one of my favo ...
Read More
Shop Sous Vide Cookers
Precision® Cookers
Perfect results in a few simple steps.
Ingredients for 1
Directions
-
Step 1
Set your Anova Sous Vide Precision Cooker to ºC / —ºF
-
__placeholder__
-
Step 0
__placeholder__