Ribeye With Rosemary And Garlic

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Precision® Cookers

Perfect results in a few simple steps.


Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 129.0ºF / 53.9ºC.

    • Step 0

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129 F / 53.9 C Recipe Temp
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