Ribeye medium well
(4)
Rib-eye stake medium well done.
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Pro-level cooking techniques made simple.
Ingredients for 0
2cm ribeye fillet
Himalayan pink salt
Freshly grounded black pepper
Canola oil
Fresh thyme
Unsalted butter
Directions
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Step 1
Rub with canola oil, Himalayan pink salt, freshly ground black pepper. Add in bags with thyme and butter. Vacuum sealed.
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Finishing Steps
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Step 0
Cast iron skillet - sear for 1 minute each side. Optionally do a Mayo rub, will bring absolutely different flavors