NY Strip Steak
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NY Strip Steak 1 1/2 in.
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Precision® Cookers
Sous vide made easier than ever.
Ingredients for 1
Kosher salt, course black pepper
Thinly sliced shallot
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 135.0ºF / 57.2ºC.
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Step 0