Rib steak

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David Evans

West Kelowna

I am an Anova food nerd. I liked to cook with my Avova to create great tasting food!

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Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 130.0ºF / 54.4ºC.

    • Step 0

Latest Comments

130 F / 54.4 C Recipe Temp
Recipe Time
Prep Time