Prime rib roast 3,5 kg
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Ingredients for 0
Prime rib roast
Garlic
Salt
Pepper
Paprika
Olive oil
Parsley
Butter
Directions
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Step 1
Clear the bones from meat. Don’t throw it out you can make excellent burgers from it.
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Step 2
Mix garlic and olive oil together and grease the meat.
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Step 3
Mix salt pepper and paprika and cover the meet.
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Step 4
Cover bones with butcher paper then vacum bag it then cook it for 6 hours 137F .
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Step 5
Remove it from bag pet it dry and then sear the rib. I prefer to do it on the grill. 5-10 minutes flip it around so all sides have a nice crust.
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Step 6
Mix butter and parsley and spread it on the meet. Then cover it and let it rest for 20 minutes.
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Step 7
You are ready to serve. Cut it up for even slices. We had sweet potatoes and peas pure as a side.
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Step 0