Prime Rib Roast

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Really like most things especially beef (steak , prime rib, etc.) and chicken (boneless or whole chickens) pork and of course lamb but don’t forget fish and seafood.

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Precision® Cookers

Perfect results in a few simple steps.


Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 140.0ºF / 60.0ºC.

    • Step 0

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140 F / 60 C Recipe Temp
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