Potatoe cubes

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Precision® Cooker Accessories

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Ingredients for 0

  • 2 tablespoons olive oil

  • 500g potatoes, peeled and cut in cubes

  • 1 handful parsley

  • 1 handful sage

  • 1 garlic clove

  • 1 teaspoon salt

Directions

  • Step 1

    Freeze olive oil in vacuum bag for 30 minutes

  • Step 2

    Add ingredients to vacuum bag and vacuum seal

  • Step 3

    Cook for 45 minutes

Latest Comments

185 F / 85 C Recipe Temp
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