Pork Shoulder

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Precision® Cookers

Sous vide made easier than ever.


Ingredients for 1

  • Smoked apple rub

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 160.0ºF / 71.1ºC.

  • Step 2

    Sous Vide for 48hrs

    • Step 0

      Grill to develop crust

Latest Comments

160 F / 71.1 C Recipe Temp
Recipe Time
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