Pork chops
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Enjoying great food & experimenting with the wonders of sous vide cooking. C'est la vie! Check out my Instagram #mwsousvide
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Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 0
500g pork (about 4 portions)
Salt and pepper
Welsh onion for aromatics
Butter slabs for each bag
1tsp garlic mince
Directions
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Step 1