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Shop Sous Vide Cookers

Precision® Cookers

Sous vide made easier than ever.


Ingredients for 1

  • Chipotle 3oz

  • Liquid Smoke 6 dashes

  • Teriyaki Sauce 13 Dadhes

  • Peppercorns Whole 25

  • Diced Garlic 2 Teaspoons

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 154.0ºF / 67.8ºC.

    • Step 0

Latest Comments

154 F / 67.8 C Recipe Temp
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