Perfect Steak(2 Hour Duration)

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This is the recipe for a good steak. If done with a good and thick cut of quality steak, this recipe will produce a steak with a perfect medium rare center and a crispy crust. Beware in my experience this steak recipe outshines almost all steaks at high quality restaurants and my ruin that experience for you!
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Ingredients for 3

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 127ºF / 52.8ºC

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127 F / 52.8 C Recipe Temp
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