Park Belly Slices

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yago.food on Instagram. German & Spanish Ramen junkie trying to spread the good food love. Ask me anything on Instagram.

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Anova

Pro-level cooking techniques made simple.


Ingredients for 1

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 176.0ºF / 80.0ºC.

    • Step 0

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176 F / 80 C Recipe Temp
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