Papa’s rib Oven roast

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Felipe Papaleo

Beef!

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Ingredients for 6

  • Rib Oven Roast

  • Coarse Salt

  • Rosemary

  • Bay Leafs

  • Paprika

  • Garlic powder

  • Ground pepper

Directions

  • Step 1

    Set your Anova Sous Vide Precision Cooker to 147.9ºF / 64.4ºC.

    • Step 0

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147.9 F / 64.4 C Recipe Temp
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