New York Strip Roast
(46)
Food
Perfect for holidays or a Sunday dinner.
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Precision® Cookers
Edge-to-edge perfection. No skill required.
Ingredients for 4
5lb NY Strip roast
Salt
Pepper
Garlic powder
Onion powder
Butter
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 132.0ºF / 55.6ºC.
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Step 2
Put your desired rub on it and vacuum seal with butter chunks on top of the meat
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Step 3
Cook 8 hours and sear
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Step 4
Tear it up!!!!!!
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Finishing Steps
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Step 0
Put on a red hot charcoal grill for 1-1.5 min a side or hit with a propane torch to sear.