Medium Rare Boneless Ribeye

(10)

Richard Pedersen

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Ingredients for 0

  • Rosemary

  • Thyme

  • Garlic

  • Kosher salt

  • Course ground black pepper

  • Boneless ribeye

Directions

  • Step 1

    Liberally season steak with salt and pepper. Place fresh herbs and crushed garlic on meat. Place ingredients in vacuum bag, seal, cook 129 for two hours.

  • Step 2

    Remove from bag and sear over high direct heat until desired finish.

  • Step 3

    Enjoy

    • Step 0

Latest Comments

129 F / 53.9 C Recipe Temp
Recipe Time
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