Lamb shoulder - basic

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Mike Alt

Sydney

Thuglyfe

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Lamb shoulder with bone-in
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Ingredients for 8

  • Lamb shoulder with bone (2kg)

  • 4 sprigs rosemary

  • 4 cloves garlic

  • Olive oil

  • Lemon

  • Salt and pepper

Directions

  • Step 1

    Rub all ingredients into lamb

  • Step 2

    Vacuum seal lamb with herbs, then place into bath

  • Step 3

    Cook hours and then finish in the broiler (7 mins each side)

    • Finishing Steps

    • Step 0

      Broil on high for 5-8 mins on each side

Latest Comments

140 F / 60 C Recipe Temp
Recipe Time
Prep Time