Key Lime Pie

Ingredients for 1

• Sweetened Condensed milk 1 can

• 4 egg yolks

• 1 Tsp vanilla

• 1-2 oz lime juice

Directions

• Step 1

  Set your Anova Sous Vide Precision Cooker to 180.0ºF / 82.2ºC.

• Step 2

  Slowly mix egg yolks with condensed milk on at a time

• Step 3

  Slowly add lime juice

• Step 4

  Add vanilla

• Step 0

  Use egg whites, a little sugar, and some lime juice to make meringue. Torch to brown top

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