Indian spiced chicken
(1)
Chicken marinated in Indian spiced yogurt. Served with rice and pita bread
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Ingredients for 4
4 Chicken Breast
1/2 cup Greek yogurt
Juice half lemon
1 tsp cumin, coriander, cardamom
1 tsp chili powder
1tsp ginger and garlic
Salt and pepper
Directions
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Step 1
Mix yogurt with spices and marinade chicken in a resealable bag for 2-3 hours. Take out of fridge and heat sous vide to 140 and place in bath for 2.5 hours. Remove and preheat oven to 425 place chicken in oven to brown. Serve over rice with garlic sauce and pita bread
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Step 0