Hanger steak
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Season the way you like steak and put it for an hour (rare) or 1,5 hour (medium rare) in the water. Then take it out and sear or grill on high temp
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Ingredients for 0
400grams Hanger steak / hanging tender
Directions
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Step 1
Season , vacuum and put it in the water
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Finishing Steps
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Step 0
Sear or grill