GingerRookes Fried Chicken (GRFC)
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Sussex BBQ Take-Away / Sussex Street Food Finalist 2018/19/20 /@guildoffinefood Judge & Winner of three gold stars for our sauces.
Foolproof fried chicken
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Anova
Pro-level cooking techniques made simple.
Ingredients for 0
Directions
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Step 1
Set your Anova Sous Vide Precision Cooker to 154.0ºF / 67.8ºC
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Step 2
2hrs breast / 3 hours bone in wings and thighs
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Finishing Steps
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Step 0
Cook in oil at 200-205c Fry until golden 2-3 minutes