FLANK STEAK SEARED
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Seared on cast iron 30 sec per side after a garlic herb and Italian seasoning with butter for 24 hours vacuum sealed
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Ingredients for 4
Garlic and herb seasoning
Italian seasoning
Kerrygold
Directions
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Step 1
Vacuum seal all ingredients for 24 hours
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Finishing Steps
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Step 0
Sear 30 seconds per side