Flank Steak London Broil
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Pro-level cooking techniques made simple.
Ingredients for 0
Flank steak
Directions
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Step 1
Heat water to 231 to 134 and cook 30 to 36
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Finishing Steps
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Step 0
Finish on grill Cut in 2/2 in slices across the grain Serve with chimichurri sauce
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Step 1
Chimichurri 2 cups parsley 1/2 cup mint leaves fresh Three cloves of garlic One lemon zest 1/4 cup of red onion medium chopped 1/2 cup of olive oil Two tablespoons lemon juice 1 tablespoon white vinegar