Eye Of Round for lunch meat

Ingredients for 1

• Rosemary

• Onion powder

• Garlic powder

• Black pepper

• Mrs Dash Seasoning Steak

• Vegetable oil

Directions

• Step 1

  Set your Anova Sous Vide Precision Cooker to 135.0ºF / 57.2ºC.

• Step 2

  Grind all ingredients in coffee mill

• Step 3

  Coat roast with vegetable oil

• Step 4

  Coat roast with seasonings

• Step 5

  Vacuum seal

• Step 0

  Let cool completely, then slice for lunch meat

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