Eggslut
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Pro-level cooking techniques made simple.
Ingredients for 0
6 eggs at room temperature
1 potato
1 or 2 garlic cloves
Salt
Pepper
Red pepper flakes (optional)
Chives (optional)
Crispy bacon (optional)
Directions
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Step 1
Pre-heat bath to desired temp.
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Step 2
Cut potato into chunks and boil with garlic for about 15-20 min until fork tender.
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Step 3
Purée potatoes and garlic with butter and milk until creamy smooth.
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Step 4
Add red pepper flakes to purée.
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Step 5
Fill 4oz jar to about 1/3 with purée and top with egg.
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Step 6
Place in pre-heated bath.
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Step 7
Add chives and bacon to serve.
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Step 8
Optional: serve with a crispy baguette