Dry-Aged Wagyu Finger Steak
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www.fairwaypacking.com
These are end cuts of the striploin with the vein removed. Available at www.fairwaypacking.com
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Ingredients for 0
Fairway Packing Steaks
Olive oil
Fairway Steak Salt
Directions
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Step 1
Sous vide for 2 hours at 132°
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Step 2
Rub with olive oil and Season with steak salt.
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Step 3
Finish on BBQ. 1-2 min a side on high heat Or Finish on skillet med-high heat with olive oil. 1-2 minutes a side
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Finishing Steps
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Step 0
Let steaks sit for 5 min before slicing into and enjoy